Main Courses

Vegetables & Plant-Based

Bell Pepper Quinoa

vg

Ratings

Sign in to start rating food!


Menu Appearances

No upcoming menu appearances found.


Nutrition Facts

Bell Pepper Quinoa

0.13kg CO₂e

Serving size

139.48 g


Amount per serving

Calories

266.13


% Daily Value *

Total Fat   6.37 g

8%

Saturated Fat   0.36 g

2%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   167.53 mg

7%

Total Carbohydrate   41.33 g

15%

Dietary Fiber   4.57 g

16%

Total Sugars   1.87 g

4%

Protein   8.37 g

17%

Vitamin A   0.01 μg RAE

0%

Vitamin C   0.82 mg

1%

Vitamin D   0 μg

0%

Calcium   33.5 mg

3%

Iron   2.94 mg

16%

Potassium   399.82 mg

9%

Water   49.93 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 1.87g of sugar to your diet and represents 4% of the Daily Value for Added Sugars.

Ingredients: Quinoa Raw (Quinoa); Water, Base Vegetable Concentrate (Vegetable Juice Concentrates (tomato, Mushroom, Onion, Carrot, Celery), Sugar, Maltodextrin, Salt, Yeast Extract, Xanthan Gum, And Natural Flavor.); Pepper Bell Green (Pepper Bell Green Whole); Pepper Bell Red (Pepper Bell Red Whole); Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Shallot Peeled; Garlic Peeled; Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Herb Thyme; Spice Bay Leaf (Bay leaves)

All info sourced from Berkeley Dining.

👅